- From 13/03 to 19/03
- Minimum two persons
- Served at full table
First courses to share:
- Ether Salad (lid)
- Korean steak tartar with lemon curd served on a platter
- Deep-fried artichoke blossom with Korean romesco and nori
Main courses to choose
- Valencian Bibimbap
- Sweet and sour pork with couscous and apple compote
Dessert to choose from:
- Cheesecake
- Ice cream
Drinks
- 1 drink per person (beer, wine or soft drinks)
Includes bread
per person
